All posts for the month February, 2012

You Want to Know Who I Am? Check My Freezer!

by Kula There is an old adage that simply states, “you are what you eat”. A mere five humble little words have the power to define us right to our very cores. What is at your core? Are you made up of a Nutella, blueberry, salmon existence? Or do you lean more to the side [...]

A new contributor at Craven Maven!

As a lover of food and comedy it is only inevitable that I am drawn to people and things that imbue these delicious ‘flavours’. One such person is Kula. Not only does she know her way around the kitchen { erm, chocolate truffles anyone?? } but she has the ability to make me near fall [...]

Finding respite in a city that runs instead of walks..

image by craven maven If you follow me on Instagram you will know that I attended the Brooklyn edition of the Kinfolk dinner yesterday eve. The above photographic evidence being but one example of the loveliness that ensued. It was a treat, a privilege and yes, felt magical to meet many whom I had only [...]

Jonathan Safran Foer, Author

From his book, Eating Animals.

Food & Music: Duck, Duck Goose by Woodpigeon

Duck Duck Goose can be found on the Die Stadt Musikanten album by woodpigeon It’s undeniable that certain foods reminds us of certain occasions, events and the people we shared such times with. The food induced recollect is one that can be triggered from the smallest of ingredients { mustard seed } to the ‘biggest’ [...]

Vegetarianism, an anniversary..

Ten years ago I became a Vegetarian. To many that statement is straightforward enough to not invoke a raised brow or ponder for longer than it takes to read it. But for me, my family and interestingly enough my friends, it was, { and sometimes still is }, a HUGE deal. The thing is, I’d [...]

M A R C H to a different tune..

image by Angie Silvy via marchsf.com When pleasing aesthetics and modernity meets good design and simplicity my attention is well and truly grabbed. Most week’s I fawn and drool over the loveliest of kitchen spaces – inevitably boasting intricate details or textures and clever layouts. But this week I step away from kitchens and take [...]

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